We offer two types of services for BBQ Menus.
Service A & Service B. Both options include 90 minutes of service
Service A includes:
Gas BBQ, Gazebo, Chef, Disposable Cutlery, Plates & Napkins
Service B includes:
Gas BBQ, Gazebo, Chef, Waiting Staff To Serve & Clear, Linen Napkins, Tablecloths, Quality Crockery & Cutlery.
Silver
Price per head
service A
service B
Gold
Price per head
service A
service B
Diamond
Price per head
service A
service B
Prices based on catering for a minimum of 40 people. Prices subject to VAT.
With Service: Uniformed Waiting Staff. Damask Linen Tablecloths & Napkins. High Quality China. Traditional “Bead Pattern” Cutlery.
Without Service: Includes Good Quality Disposable Plates, Napkins & Cutlery etc. Delivery & Set up (Finger Buffet items delivered chilled & Hot Buffet items delivered Hot). China and cutlery can be hired at a nominal cost.
HONEY & ROSEMARY GRILLED PORK LOIN
with Caramelised Apple and Onions
MEMPHIS STYLE RIBS
with BBQ Sauce Orange and Toasted Sesame Seeds
SLOW COOKED BELLY OF PORK
served in Soft Bread Baps with Bacon and Prune
BBQ CUMBERLAND SAUSAGES
with Caramelised Onions
CHEFS MIXED SALAD – TOMATO AND ONION SALAD
POTATO SALAD – CRUSTY FRENCH BREAD & BUTTER
FRESH STRAWBERRY TRIFLE
CHOUX PASTRY BUNS
with Chocolate Sauce
CHICKEN & CHORIZO SKEWERS
with Sweet BBQ Glaze
LINCOLNSHIRE SAUSAGES
with Caramelised Onions in Torpedo Rolls
HOMEMADE BEEF BURGERS
with Tomato Relish & Cheese in a Sesame Seed Bun
VEGETABLE FLOUR TORTILLAS
with Roasted Spanish Vegetables
CAESARS SALAD
HONEY ROASTED HOT NEW POTATOES
RED CABBAGE SLAW
with Raisins and Nuts
DOUBLE CHOCOLATE FUDGE CAKE
with Fudge Sauce & Cream
NEW YORK BAKED CHEESECAKE
with Mango and Passionfruit Coulis
HICKORY SMOKED BRISKET KEBABS
with Honey, Rosemary Shallots and Peppers
PIT SMOKED PORK BELLY
with Prune Chutney and Balsamic Glaze
LOUISIANA CAJAN CHICKEN DRUMSTICKS
with a Smokey Marinade
BBQ CHEESEBURGERS
with Fried Onions, Bacon and Cheese
MEXICAN CAVIAR
Crunchy Mix Salad, Corn, Black Beans, Jalapeño’s, Tomatoes, Tortilla Chips & Ranch Dressing
SOUTH AMERICAN POTATO SALAD
with Peas, Spring Onions, Carrots & Hard Boiled Eggs
SELECTION OF HOUSE TEXAS BUNS & CINNAMON BUTTER
KEY LIME PIE
and Cream
OREO CHEESECAKE
with Cream
Tea, Coffee & Mints £3pp (available ‘with service’ only)
Allergy and additional information:
All our dishes are prepared in kitchens where nuts, flour etc. Are commonly used so unfortunately we cannot guarantee our dishes will be free of traces of these products. Olives may contain stones, fish & meat dishes may contain bones, all dishes may contain items not mentioned in the menu descpription.
All prices are subject to vat at the current rate. (v) vegetarian option (*) approximate uncooked weight.
Please complete the form below and provide any additional information that you feel is important. We’ll get back to you promptly to discuss.
The food hygiene rating reflects the standards of food hygiene found on the date of the inspection by the local authority.